After a little experimenting (I haven't used the guava nectar nearly as often as the mango and pear varieties), I developed this successful recipe. It is our favorite, so far, of the concoctions.
The guava nectar had a creamy richness that added a delectable punch of flavor, and the combination with cantaloupe and strawberry gave a little extra sweetness that was a refreshing change to our recent smoothie routine.
And don't you just adore that rosy color....?
Strawberry Guava and Cantaloupe Smoothies
1/2 cup plain yogurt
12 oz. (1 can) Guava nectar
1 to 1-1/2 cups frozen strawberries
1 to 1-1/2 cups frozen cantaloupe
Serve immediately, and enjoy.
Each smoothie contains approximately 206 calories, 12 g fiber and 8 g protein. Also high in Vitamin C!
(Find out more of the health benefits of Guava fruits here.)
FIND MORE SMOOTHIE RECIPES HERE